Restaurant · Miami, Florida
CVI.CHE 105
How to book: walk-in — it takes reservations (OpenTable / by phone) and they help at peak, but this is a lively come-as-you-are Peruvian room, not a weeks-out ticket. The play: go for lunch or an early dinner to beat the wait; order across the ceviches/tiraditos, lomo saltado, and a pisco sour. Confirm current hours live.
Best meal: Lunch or dinner — the ceviches and tiraditos, lomo saltado, causa, and a pisco sour from the pisco bar; generous portions. Confirm the current menu on site.
Who it’s NOT for: fine-dining/hushed-atmosphere seekers (it's loud and festive not refined) anyone wanting a quiet date-night (high energy often busy) travelers who won't tolerate a wait at peak (walk-in friendly but popular)
$$-$$$Research-based
Part of Miami, FL, Decided.
Common questions
Is CVI.CHE 105 worth it?
Juan Chipoco's award-winning Peruvian near Brickell (Downtown flagship, 105 NE 3rd Ave) — ceviches, lomo saltado, a pisco bar, and a festive room at mid-market prices; the lively, good-value counterweight to Brickell's scene-tax dinners.
Who is CVI.CHE 105 for?
CVI.CHE 105 is for urban luxe brickell and art culture lover.
Who is CVI.CHE 105 not for?
CVI.CHE 105 is not for fine-dining/hushed-atmosphere seekers (it's loud and festive not refined) anyone wanting a quiet date-night (high energy often busy) travelers who won't tolerate a wait at peak (walk-in friendly but popular).
Do you need a reservation at CVI.CHE 105?
walk-in — it takes reservations (OpenTable / by phone) and they help at peak, but this is a lively come-as-you-are Peruvian room, not a weeks-out ticket. The play: go for lunch or an early dinner to beat the wait; order across the ceviches/tiraditos, lomo saltado, and a pisco sour.
How expensive is CVI.CHE 105?
CVI.CHE 105 is in the $$-$$$ range. Meravella shows prices as bands and never publishes exact figures it hasn't verified.
How we know: basis research · last verified Fri Jul 31 2026 00:00:00 GMT+0000 (Coordinated Universal Time). We never rank by commission.